Grouper fish (Hamoor,Kalava) Whole

Grouper (Hamoor) is a premium, firm-fleshed fish renowned for its mild, slightly sweet flavour and meaty texture. Carefully cleaned and ready to cook, it’s ideal for grilling, frying, baking, or traditional curries. Naturally rich in protein and essential nutrients, hamoor is a wholesome choice for hearty, flavourful meals.